• 7 x 1/1 GN tray capacity
• 7 x 600mm x 400mm tray capacity
• 70mm tray spacing
• Compact 777mm wide
• 12kW heating power
• Hand shower with fittings and connections included
• Electro-mechanical controls to set time, temperature and operation mode
• Manual cooking with three cooking modes – Convection (50°C-260°C), Steam (50°C-130°C), Combi (50°C-260°C)
• Manual timer range up to 120 minutes
• Selector for convection, steam and combi modes
• Door open rapid cool down function
• Manual cleaning system with externally-connected hand shower
• Auto reverse (automatic inversion of the direction of the fan) for perfectly uniform cooking
• Manual chamber venting
• LED chamber lighting
• Perfectly smooth cooking chamber walls with rounded edges
• Double-glazed door with thermo-reflective tempered glass
• Adjustable hinges for optimal door seal
• Triple action water filter cartridge and filter head included
Specifications | ||
Dimensions Width 777mm Depth 835mm Height 942mm Weight 90kg Packed Dimensions Width 910mm Depth 865mm Height 1050mm Weight 102kg Volume 0.83 m³ Shelves 1/1 GN - 7 Shelf Spacings 70mm Power connection requirements Multi pole circuit breaker and all pole disconnection isolator switch installed near the appliance. | | Electrical requirements 400-415V, 50Hz, 3P+N+E, 12.5kW, 18A/ph Water Supply 1 x R3/4 connections Cold Water Flow pressure 200-500 kPa Shut off valve with back flow prevention Water Quality - total hardness 60-90 ppm - pH > 7.5 - Cl-(chloride) <30 ppm - temperature < 50°C Drain - Funnel waste trap/tundish required - 40 mm outlet - Minimum fall/slope for waste 4° |